Grupo IDAlimentos S.A. de C.V. was founded in 1995, being it’s first name Servicios de Empaques Profesionales S.A. de C.V. It started due to the need of packing food products in individual portions bags, also known as sachet. Given the experience, trust and continuous improvement with our customers, IDAlimentos started growing and investing in the necessary equipment to also process the food that was packed as well.


At Idalimentos we have over 25 years of experience developing food products such as jams, sauces, glazes, coatings, ice cream bases, dressings, honeys and syrups, in addition to specialized packaging for food products.


We have a wide variety of equipment for the production of botanera and homemade style sauces, dressings, mayonnaise, mustard, jam, glaze, yogurt base, fillings, and others. Our laboratory allows us to conduct analysis where our expert analysts adhere to follow established methodologies, to perform physiochemical, microbiological, sensory, and shelf life tests, to ensure the quality of our processed and/or packaged products.


To achieve a partner relationship with our customers, increasing at all times the trust between each other by participating in their projects, innovating ideas, services and/or products.


To be a world class company, committed to our customers development. Be competitive and be recognized by our quality, innocuity and service.


Due to our FSSC 22000 certificate we have gained our customers trust and satisfaction, obtaining greater participation on the national and international market.


Elaborate and package food products that are safe, innocuous and free of improper contamination, implementing and maintaining the food safety management system, based on the FSSC 22000 guidelines, under legal, regulatory and mutually agreed aspects about food innocuity. Meet our customers expectations and needs, as well as the Mexican official standards, and the standards for any other country where the product would be directed to. Commitment and participation, maintaining constant communication with our customers, suppliers and collaborators, allowing us to achieve continuous improvement in our ideas, products and services, ensuring competence and update of our personnel in issues related to food innocuity.


Grupo IDAlimentos and all our staff are committed with our community to avoid, reduce, prevent and efficiently control the environmental impact caused by our activities, and to lead a better management of solid residues, efficient use of water and energy, reduce greenhouse effect gases, always within the national and international norms that apply, with the use of continuous improvement.


Achieve a favorable personal and work environment to our staff, in particular, the effective equality between women and men, while respecting the current legislation in the country.


Maintain a pleasant environment in which all personnel are free of illegal harassment, sexual or racial, or any other kind of illegal harassment based on elements such as religion, skin color, race, national or ethnic origin, ancestry, sexual orientation, identity and expression of gender, physical or mental disability, age, marital status and any other illicit circumstance. It is forbidden any retaliation against anyone who informs about a situation, reports, or participates in the investigation of such harassment.


Our commercial commitment is to guarantee the quality of the products and services we provide by our Quality and Innocuity Policy. Read more…